Oct 26, 2023mk72lfi6 rated this title 5 out of 5 stars
This is a large book and full of easy to read information! Somehow the author makes over 800 pages accessible. I would like to own this someday, the flavors are incredible but even the simple cheesey potato soup (with feta NOT cheddar) was…
Sep 20, 2014twasau rated this title 3.5 out of 5 stars
A large compilations of recipes from Latina America. Lacking photos that are really essential to a cook book. Surprised that one of the most popular foods from Bolivia was absent, Saltenas.
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Gran Cocina Latina