My MCL is currently experiencing a problem with searching. Please use the Classic Catalog until the issue is fixed.
Click here if you would like to reset your password (PIN). If you do not know your password please visit a local branch to reset it or contact a librarian for help.

The Gregg Reference Manual

A Manual of Style, Grammar, Usage, and Formatting
Sabin, William A. (Book - 2005 )
The Gregg Reference Manual

Item Details

Updated to include newcommunication technologyand its unique issues For more than 50 years, The Gregg ReferenceManual has been recognized as the beststyle manual for business professionals andstudents. The basic rules that apply to themost frequent problems are covered as thoroughlyas the fine points of the problemsthat occur less often. The colorful examplesand illustrations offer easy-to-follow modelsto help resolve the difficulties encountered ineveryday communications from e-mail messagesto formal reports.New features include: Up-to-date coverage on dealing withonline source material and precautions toobserve when citing electronic material New searchable index: the websiteaccompanying the book allows thereader immediate access to definitionsand information on specific topics Updated e-mail rules and expandedplagiarism coverage to meet the needsof changing technology
Authors: Sabin, William A.
Title: The Gregg reference manual
a manual of style, grammar, usage, and formatting
Publisher: Boston, Mass. :, McGraw-Hill,, c2005
Edition: 10th ed
Characteristics: xvi, 688 p. ;,24 cm
Statement of Responsibility: William A. Sabin
Notes: Includes index
ISBN: 0072936533
Branch Call Number: 808.042 S116g 2005
More » MARC Display»

Community Activity


Add a Comment

There are no comments for this title yet.


Add Age Suitability

There are no ages for this title yet.


Add a Summary

There are no summaries for this title yet.


Add a Notice

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.


Add a Video

There are no videos for this title yet.

Find it at MCL


Powered by BiblioCommons.