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El grupo de las carnes y los frijoles

The meat and beans group / by Mari C. Schuh ; traducción, Martín Luis Guzmán Ferrer
Schuh, Mari C. (Book - 2007 - Spanish)
El grupo de las carnes y los frijoles
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Learn about the importance of the meats and beans group, the foods in this group and how to eat healthy.
Authors: Schuh, Mari C., 1975-
Title: El grupo de las carnes y los frijoles
The meat and beans group / by Mari C. Schuh ; traducción, Martín Luis Guzmán Ferrer
Publisher: Mankato, Minn. : Capstone Press, c2007
Characteristics: 24 p. :,col ill. ;,24 x 29 cm
Statement of Responsibility: por Mari C. Schuh ; traducción, Martín Luis Guzmán Ferrer
Notes: Includes index
Summary: Learn about the importance of the meats and beans group, the foods in this group and how to eat healthy.
Additional Contributors: Guzmán Ferrer, Martín Luis
Alternate Title: Meat and beans group
ISBN: 9780736866682
073686668X
Branch Call Number: SPANISH j 641.36 SCHUH 2007
Other Language: Parallel text in English and Spanish
Subject Headings: Nutrition Juvenile literature Beans Juvenile literature Meat Juvenile literature
Genre/Form: Bilingual books
Topical Term: Beginning facts book
Spanish language edition
Nutrition
Beans
Meat
LCCN: 2005037332
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Learn about the importance of the meats and beans group, the foods in this group and how to eat healthy.


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app09 Version tobio (tobio) Last updated 2014/09/24 13:12