Animal, Vegetable, Miracle
A Year of Food Life
From Library Staff
When Barbara Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally produced diet, paying close attention to the provenance of all they consume. The author’s clear, compelling voice propels this locavore memoir. And the... Read More »
Kingsolver tells of her family's move to rural Appalachia and their attempt to grow and raise their own food or know the farmer who did raise their food.
Popular author Kingsolver and her family challenged themselves to a year of eating locally and sustainably.
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