Who doesn't love roast chicken? And the best part is that it's so easy to make. 150 Things to Make with Roast Chicken takes a good thing and makes it even better. Instead of one, roast two chickens (or a big roaster) on Sunday night and you've got leftover makings for at least one deliciously simple weeknight meal--choose from 150 recipes for casseroles, soups, stews, stir-fries, and rice and pasta dishes, as well as a raft of chicken salads and wraps and meal-worthy salads featuring chicken. And to keep things interesting, you can put a different spin on your roast chicken for almost every week of the year, with rubs, glazes, marinades, and sauces.
150 things to make with roast chicken, and 50 ways to roast it
Newtown, CT : Taunton Press, c2007
282 p.,  p. of plates :,ill. (some col.) ;,23 cm
Statement of Responsibility:
Tony Rosenfeld ; photographs, Scott Phillips
Branch Call Number:
641.665 R813o 2007