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Julia and Jacques Cooking at Home

(DVD - 2003)
Average Rating: 4 stars out of 5.
Julia and Jacques Cooking at Home
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Two of the world's most talented and engaging chefs, Julia Child and Jacques Pepin, gather in Julia's famous kitchen to present the essence of great home cooking. Includes all 22 episodes.
Title: Julia and Jacques cooking at home
[videorecording]
Publisher: [S.l.] : A La Carte Communications, 2003
Characteristics: 4 videodiscs (528 min.) :,sd., col. ;,1/2 in
Statement of Responsibility: A La Carte Communications ; produced by Geoffrey Drummond ; director, Bruce Franchini
Notes: Originally produced for episodes of the public television program Cooking at home
"22 episodes, 85 recipes"--Container
Number of discs, special features, and language options may vary by copy
Contents: Disc 1: Beef ; Desserts ; Salad ; Sandwiches ; Vegetables ; Stew
Disc 2: Fish ; Turkey feast ; Soup ; Eggs ; Pork ; Creamy desserts Disc 3: Shellfish ; Roast chicken ; Soufflés ; Winter vegetables ; Charcuterie ; Comfort food
Disc 4: Salmon ; Roasts of veal & lamb ; Potatoes ; Duck
Summary: Two of the world's most talented and engaging chefs, Julia Child and Jacques Pepin, gather in Julia's famous kitchen to present the essence of great home cooking. Includes all 22 episodes.
Branch Call Number: DVD 641.5944 JULIA
Performers: Julia Child, Jacques Pépin.
System Details: DVD, region 1, full screen presentation; Dolby Digital
Subject Headings: Cooking Cooking, French
Genre/Form: Instructional films
Topical Term: Cooking
Cooking, French
Publisher No: 11007 A La Carte Communications
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app16 Version Arkelstorp Last updated 2014/10/23 09:21