inside the controversy over genetically modified food
Out of the swamps and up from the soil: DNA at the dinner table
Of politics and precaution: Frankenfood frenzy in Europe
A kinder, gentler GM: will biotech seeds save the world?
Feast or famine? the politics of GM food aid in Africa
Our seeds know our soil: knowledge, power and resistance to GM food in India
The scent of GM papaya: the rough road to biotech rice
Got hormones? engineering the nation's milk supply
From pharm to fuel: the future of GM food
Conclusion: the ongoing battle over GM food
From Library Staff
Molecular biologist Dr. Lisa H. Weasel brings readers into the center of the genetically-modified food debate, capturing the real-life experiences of the scientists, farmers, policymakers and grassroots activists on the front lines.
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