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Reducing your Foodprint

Farming, Cooking, and Eating for A Healthy Planet

Rodger, Ellen

(Book - 2010)
Reducing your Foodprint
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Reducing Your Foodprint teaches children that what they eat and how they eat is important to the environment. Most of the food served in restaurants and stocked on grocery store shelves travels many thousands of miles by airplane and truck. The further food travels, the more harm to the environment. This enlightening new book explains how to eat locally and responsibly.

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Publisher: New York : Crabtree Pub. Co., c2010
ISBN: 0778729362
9780778729365
0778729222
9780778729228
Branch Call Number: j 641.3 R6911r 2010
Characteristics: 32 p. :,col. ill. ;,29 cm

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app03 Version eventuell-fix Last updated 2014/11/28 16:31