Learn how to Farmer Jane
Women Changing the Way We Eat
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Profiles 26 women in the sustainable food industry who are working towards a more holistic food system in America and shows how you can join them, whether you want to start a farm or simply become a better consumer.
Imprint:
Layton, Utah - Gibbs Smith
Pages:
224
Edition:
1st ed
ISBN:
9781423605621, 1423605624
Call number:
338.1973 C8379f 2010
Language:
English
Contents:
Building new farm-to-eater relationships
Advocates for social change
Promoting local & seasonal food
Networks for sustainable food
Urban farm women
The next generation of sustainable farmers
Supplements: Sustainable agriculture for a sustainable climate; The lowdown on farm bill advocacy; Urban and peri-urban agricultural parks
Advocates for social change
Promoting local & seasonal food
Networks for sustainable food
Urban farm women
The next generation of sustainable farmers
Supplements: Sustainable agriculture for a sustainable climate; The lowdown on farm bill advocacy; Urban and peri-urban agricultural parks
Notes:
Includes bibliographical references and index
Building new farm-to-eater relationships -- Advocates for social change -- Promoting local & seasonal food -- Networks for sustainable food -- Urban farm women -- The next generation of sustainable farmers -- Supplements: Sustainable agriculture for a sustainable climate; The lowdown on farm bill advocacy; Urban and peri-urban agricultural parks
Building new farm-to-eater relationships -- Advocates for social change -- Promoting local & seasonal food -- Networks for sustainable food -- Urban farm women -- The next generation of sustainable farmers -- Supplements: Sustainable agriculture for a sustainable climate; The lowdown on farm bill advocacy; Urban and peri-urban agricultural parks
Statement of responsibility:
Temra Costa
Characteristics:
224 p. ;,23 cm
Author (Original Script):
Costa, Temra
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Add a CommentA very inspiring read, good stories!