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Homegrown Harvest

A Season-by-season Guide to A Sustainable Kitchen Garden

(Book - 2010)
Average Rating: 3.5 stars out of 5.
Homegrown Harvest
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Offers a season-by-season guide to a sustainable kitchen garden, with tips and techniques on how to grow a year-round supply of healthy fruits and vegetables.
Publisher: London : Mitchell Beazley ; [Alexandria, VA] : American Horticultural Society, 2010
Edition: Rev. American ed
ISBN: 1845335600
9781845335601
1845336836
9781845336837
Branch Call Number: 635 H7657 2010
Characteristics: 304 p. :,col. ill. ;,26 cm

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From Library Staff

A great visual guide to kitchen gardens (named thus because it's right outside your front door and supplies your kitchen) for beginners! Offers a season-by-season guide to a sustainable kitchen garden, with tips and techniques on how to grow a year-round supply of healthy fruits and vegetables.

This is a great starter book because it has the pictures that you will not find elsewhere: what your garden will look like after freezing, what it looks like to pinch back your plant, what your tomato with blossom end rot looks like, where to prune those raspberries, what sandy and clay soil look... Read More »


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