[]
[]

Running A Food Truck for Dummies

Myrick, Richard

(Book - 2012)
Average Rating: 4.5 stars out of 5.
Running A Food Truck for Dummies
 Add a Comment  Add Tags
Print
Whether you're the owner of an existing food truck business or just interested in starting your own mobile restaurant endeavor, this guide will help you find your food niche, outfit your moving kitchen, meet safety and sanitation requirements, and much more.

Series that include this title

Publisher: Hoboken, N.J. : Wiley ; Chichester : John Wiley [distributor], 2012
ISBN: 111828738X
9781118287385
Branch Call Number: 647.95 M9983r 2012
Characteristics: xviii, 340 p. :,ill. ;,23 cm

Opinion

From Library Staff

Whether you're the owner of an existing food truck business or just interested in starting your own mobile restaurant endeavor, this guide will help you find your food niche, outfit your moving kitchen, meet safety and sanitation requirements, and much more.


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add a Notice

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Videos

Add a Video

There are no videos for this title yet.

Find it at MCL

  Loading...

Powered by BiblioCommons.
app16 Version eventuell-fix Last updated 2014/11/24 17:14