[]
[]

Pizza on the Grill

100+ Feisty Fire-roasted Recipes for Pizza & More
Karmel, Elizabeth (Book - 2014)
Pizza on the Grill
Print

Item Details

"Americans love pizza and Americans love to grill--put them together and you have your own at-home version of a wood-oven pizza, straight from your gas or charcoal grill. In this expanded edition of the original best-selling Pizza on the Grill, homemade gluten-free pizza dough and 10 inventive gluten-free pizza recipes accompany another 50 creative recipes for delicious pizzas, including kid-friendly, dessert, and knock-your-socks-off ingredient combinations. Home cooks will find Kung Pao Cashew Chicken Pizza, Pulled Pork Pizza, and Blistered Corn, Asparagus, and Pesto Pizza, along with traditional classics like Margherita Pizza and All-American Pepperoni Pizza. Each recipe contains drink suggestions. Nibbles to nosh on while the pizza is grilling as well as salads to serve with the pizza make this a one-stop resource. In addition, the book provides dough recipes--including a to-die-for gluten-free dough--with step-by-step instructions and photos for working with gluten-free and regular pizza dough"-- Provided by publisher. "This book is updated to include 10 gluten-free recipes and step-by-step instructions for working with regular and gluten-free pizza dough. This expanded edition has a total of 60 delicious, creative recipes for grilled pizza, along with nibbles and salads to make an entire meal. Suggestions for ingredient substitutions and drinks are included with every grilled pizza recipe"-- Provided by publisher.
Authors: Karmel, Elizabeth
Title: Pizza on the grill
100+ feisty fire-roasted recipes for pizza & more
Publisher: Newtown, CT :, Taunton Press,, [2014]
Edition: Expanded
Characteristics: 185 pages :,color illustrations ;,24 cm
Statement of Responsibility: Elizabeth Karmel & Bob Blumer
Notes: Includes index
Contents: We've Been Reborn!
How to Use This Book
Basic Training
Choosing a Grill
The Gas Grill Method : Master Instructions
The Charcoal Grill Method : Master Instructions
The Grill/Oven Combo Method : Master Instructions
The Oven-Only Method : Master Instructions
Know Your Dough
The Sauce
The Toppings
The Cheeses
Finishing Touches
The Equipment
Professional Secrets
Going Gluten-Free
The Pizzas: The Classics; Marvelous & Meatless; Seaworthy Pizzas; Porkilicious Pizzas; Tastes like Chicken; Big & Beefy Pizzas; Morning Glories; Sweet Thangs
Nibbles & Noshes
The Pantry
Metric Equivalents
Summary: "Americans love pizza and Americans love to grill--put them together and you have your own at-home version of a wood-oven pizza, straight from your gas or charcoal grill. In this expanded edition of the original best-selling Pizza on the Grill, homemade gluten-free pizza dough and 10 inventive gluten-free pizza recipes accompany another 50 creative recipes for delicious pizzas, including kid-friendly, dessert, and knock-your-socks-off ingredient combinations. Home cooks will find Kung Pao Cashew Chicken Pizza, Pulled Pork Pizza, and Blistered Corn, Asparagus, and Pesto Pizza, along with traditional classics like Margherita Pizza and All-American Pepperoni Pizza. Each recipe contains drink suggestions. Nibbles to nosh on while the pizza is grilling as well as salads to serve with the pizza make this a one-stop resource. In addition, the book provides dough recipes--including a to-die-for gluten-free dough--with step-by-step instructions and photos for working with gluten-free and regular pizza dough"-- Provided by publisher.
"This book is updated to include 10 gluten-free recipes and step-by-step instructions for working with regular and gluten-free pizza dough. This expanded edition has a total of 60 delicious, creative recipes for grilled pizza, along with nibbles and salads to make an entire meal. Suggestions for ingredient substitutions and drinks are included with every grilled pizza recipe"-- Provided by publisher.
Additional Contributors: Blumer, Bob
ISBN: 9781600858284
1600858287
Branch Call Number: 641.8248 K1861p 2014
Subject Headings: Pizza Barbecuing
Topical Term: Pizza
Barbecuing
LCCN: 2013050922
MARC Display»

Opinion

From Library Staff

Americans love pizza and Americans love to grill--put them together and you have your own at-home version of a wood-oven pizza, straight from your gas or charcoal grill.


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add a Notice

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Videos

Add a Video

There are no videos for this title yet.

Find it at MCL

  Loading...

Explore Further


Browse the Shelf
Get NoveList Reading Recommendations

Subject Headings


  Loading...

Powered by BiblioCommons.
app04 Version Arkelstorp Last updated 2014/10/23 09:41