Beijing xiao chi

北京小吃 : 京汁京味说讲究 - Beijing xiao chi

Jing zhi Jing wei shuo jiang jiu

Book - 2009 | Chinese
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Publisher: Beijing : Zhongguo qing gong ye chu ban she, 2009
Edition: Di 1 ban
Edition (Original Script): 第1版
ISBN: 9787501968282
7501968284
Branch Call Number: CHINESE 641.5951156 CHEN, LIANSHENG 2009
Characteristics: 154 p. : col. ill. ; 21 cm
Additional Contributors: Xiao, Zhenggang
Additional Contributors (Original Script): 肖正刚

Opinion

From Library Staff

本书介绍了北京小吃的讲究。包括:烙烤类、蒸煮类、煎炸类、烩汆炒等类。


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