When a strain of genetically altered wheat was found in an Oregon field this spring, some countries suspended imports from the United States. Read about the history of genetically modified foods, arguments pro and con, and what the future may hold.
17 items
Genetically Engineered Foods
Book - 2006
Genetically Modified Food
Book - 2006
Mendel in the Kitchen
A Scientist's View of Genetically Modified Foods
Book - 2004
Food Fray
Inside the Controversy Over Genetically Modified Food
Book - 2009
Food, Inc
Mendel to Monsanto--the Promises and Perils of the Biotech Harvest / Peter Pringle
Book - 2005
Genetic Engineering
Book - 2013
Genetic Engineering
Book - 2009
Genetic Engineering
Book - 2013
Genetic Roulette
The Documented Health Risks of Genetically Engineered Foods
Book - 2007
Eating in the Dark
America's Experiment With Genetically Engineered Food
eBook - 2003
The Future of Food
DVD - 2004
Your Right to Know
Genetic Engineering and the Secret Changes in your Food
Book - 2007
Seeds for the Future
The Impact of Genetically Modified Crops on the Environment
Book - 2007
Just Food
Where Locavores Get It Wrong and How We Can Truly Eat Responsibly
eBook - 2009
The Global Food Crisis
Book - 2009
The Taste of Tomorrow
Dispatches From the Future of Food
Book - 2012
Seeds of Deception
Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating
Book - 2003
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