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Secretos De La Cocina Peruana

Spanish
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Current format, Book, 2006, All copies in use.
Current format, Book, 2006, All copies in use. Offered in 0 more formats
Provides an overview of Peruvian cuisine and traditional ingredients, and offers recipes for appetizers, fish, shellfish, stews, casseroles, and desserts. Presented in English and Spanish.

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