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Exploring Kitchen Science

30+ Edible Experiments & Kitchen Activities
Title rated 4.15 out of 5 stars, based on 13 ratings
Current format, Book, 2015, Available .
Current format, Book, 2015, Available . Offered in 0 more formats
"Join the world-famous Exploratorium on a curious and tasty expedition through your kitchen, where you'll learn to flash-freeze ice cream with way-cool dry ice, create dyes with your favorite fruits and veggies, see your food glow in the dark, whip up oobleck, and more!"--Page 4 of cover.

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